One of my favorite brunch I had while in New York. Super fluffy TOASTED ALMOND & STRAWBERRY PANCAKES served with butter & maple syrup. So so good, fancy yet super simple to make!
Hello friends. Thanks for sticking with me. Those of you who have been following me for sometime know that I had a baby almost 14 months ago and since then I have been ON/OFF from blogging. I have been seriously itching to get back to it but it was just not happening. But finally seems like I can do it all!
All you super mamas out there, especially both my mothers ( the one that gave me birth and my husband’s mom), I am so proud of you all. How you raise your kids and do 100 million things simultaneously. Phew!! It does takes a village to raise a kid hehe, but I won’t change anything for the world. Motherhood has seriously made me so much more patient even though my husband would tell you all about my short temper hahahaha!!
Ok so back to this amazing recipe I made few weeks back and quickly took some pictures so I could share these here with you guys.
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