Berry Mascarpone Crepes
Author: Naive Cook Cooks
Ingredients
Berry Mascarpone Crepes:
- Crepes (DIRECTIONS HERE)
Filling:
- 1 8 oz tub of mascarpone cheese, softened to room tempersture
- 1 cup fresh mixed berried
- Sugar to taste
- Powdered sugar for garnishing on top
- Chocolate sauce (optional)
Instructions
Berry Mascarpone Crepes:
- Make the crepes as explained in my CHOCOLATE HAZELNUT CREPE CAKE.
Filling:
- Make the filling by mixing cheese, berries (crush the berries with the back of spoon in a bowl first or chop fine), sugar. Taste and adjust.
- Once ready to serve, fill crepes with filling & serve,
Recipe by Naive Cook Cooks at https://www.naivecookcooks.com/berry-mascarpone-crepes/