Simple Spiced Quinoa Patties
 
Prep time
Cook time
Total time
 
Author:
Serves: 8 patties
Ingredients
  • ½ cup Quinoa
  • ¼ cup Green peas
  • 2 tsp ginger paste
  • 1 tbsp garlic paste
  • 1 tsp green chili paste
  • ½ tsp ground cumin
  • ½ tsp ground coriander
  • Salt- to taste
  • Oil for cooking
  • 1 cup bread crumbs
  • 2-4 tbsp all purpose flour
  • 2-4 tbsp water
Instructions
  1. Rinse quinoa properly with water. Add around 1.5 cups water and green peas and let it boil.
  2. Once it starts boiling,lower the flame and let it simmer covered for next 10-15 minutes until quinoa absorbs the water and quinoa is cooked.
  3. In a bowl, mix flour with water. To it add cooked quinoa and peas, all the rest of the ingredients except oil.
  4. Now roll the mixture into small round balls . Flatten them using your palms and keep aside.
  5. Heat a skillet with some oil and place the patties on top.
  6. Cook and brush with some oil on top of each patties and flip. Cook on medium - low gas until nice crispy and golden brown on both sides.
  7. Serve them hot with ketchup or hot sauce.
Notes
Recipe inspired from Indian Spiced Quinoa Patties from "Soni's food of thought" blog.
Recipe by Naive Cook Cooks at https://www.naivecookcooks.com/simple-spiced-quinoa-patties/