4 Ingredient Fresh Coconut Ladoo
Serves: 16 Ladoos
  • 1 liter milk, full fat ~ 4.25 cups
  • 2 cups fresh grated coconut
  • Sugar to taste
  • ¼ tsp cardamom powder
  • 2 drops green colour (optional)
  1. In a heavy bottom deep pot, heat milk at medium-low flame. Keep stirring it occasionally to prevent sticking and let it cook until it reduces to half. To it add coconut, sugar and colour(if using) and stir to combine everything together. Keep cooking and stirring until it changes to almost a dry mix. To it add cardamom powder and mix. Take it off the heat and let it cool somewhat so it is easy to handle. Now using your clean hands, take around 2Tbsp mixture in hand and shape it into small balls.
Recipe by Naive Cook Cooks at https://www.naivecookcooks.com/4-ingredient-fresh-coconut-ladoo/