Easy 4 Ingredient Peach Iced Tea
Prep time
Cook time
Total time
Serves: 4 glasses
  • Peach syrup :
  • 2 peaches
  • ½ cup sugar (This makes moderately sweet tea but if you want more sweet, you can add increase sugar to ¾ cup)
  • 1 cup water
  • Black tea :
  • 2 cups hot water
  • 3 black tea bags (Add more tea bags if you want more tea intense flavor!)
  1. In a pot, add chopped peaches, water and sugar. Bring it to a boil and let it simmer for 20-25 minutes. Take it off heat and cover and let it sit covered for 20 mins.
  2. Meanwhile boil 2 cups water. In a pot add 2 cups hot water and 3 black tea bags. Let it steep for 15-20 minutes but not too much or it will taste bitter.
  3. Now either you can blend the peaches with the sugar syrup. If you are planning on blending then blend it and after blending pass it through a sieve.
  4. If not then just take out the peaches from sugar syrup.
  5. Also remove tea bags.
  6. Now in a jug mix peach infused sugar syrup and black tea. Stir and chill it covered in fridge for good 4-6 hours.
  7. Serve with lots of ice and add few pieces of preserved peaches.
Recipe by Naive Cook Cooks at https://www.naivecookcooks.com/easy-4-ingredient-peach-iced-tea/