Bread Sushi Rolls
 
Prep time
Total time
 
Author:
Serves: 8-10 slices
Ingredients
  • Tuna Sushi Rolls :
  • 1 can Bumble Bee white albacore in water
  • 2-3 tbsp mayonnaise or as per taste
  • 1-2 tbsp ketchup or as per taste
  • Salt & pepper to taste
  • 4 bread slices
  • Banana Nutella Sushi Rolls:
  • 2 bananas, peeled
  • 4-6 tbsp nutella or any chocolate hazelnut spread
  • 4 bread slices
Instructions
  1. Tuna Sushi Rolls :
  2. In a bowl mix tuna, mayo, ketchup,salt and pepper. Mix and taste and adjust as per your taste.
  3. As shown in video above, flatten the bread slices and then overlap end of one bread onto other. Try to flatten more so they kind of stick together. Now spread half of this mixture onto the 2 joined bread slices and roll tightly. Cover with plastic wrap tightly and store in refrigerator until ready to eat.
  4. Before eating unwrap and cut in thick slices.
  5. Banana Nutella Sushi Rolls :
  6. As shown in video above, flatten the bread slices and then overlap end of one bread onto other. Try to flatten more so they kind of stick together. Spread 2-3 tbsp nutella over both the joined slices. Now peel a banana and cut it to the smaller length of the bread. Place it towards the shorter end but little far away from the edge and roll tightly. Cut in thick slices and enjoy!
Recipe by Naive Cook Cooks at https://www.naivecookcooks.com/bread-sushi-rolls/