Pumpkin Seed Cheerios Granola
 
Prep time
Cook time
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Chewy fall granola recipe with pumpkin seeds and cheerios is sure to become a breakfast staple!
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Ingredients
  • ½ cup almonds, chopped
  • ¼ cup pumpkin seeds
  • 1 cup cheerios or any cereal of your choice (I used honey nut cheerios)
  • 1 tsp cinnamon
  • ¼ tsp salt
  • 2 Tbsp unsalted butter
  • 4 Tbsp honey
Instructions
  1. Chop almonds. Add all the dry ingredients in a bowl and stir. Heat butter on medium-low flame until melted. Add honey and stir. Take it off heat immediately.
  2. Add honey butter mix to the dry mix and stir until it's evenly distributed.
  3. Lay the mix on a lined baking sheet and bake in a 325F pre heated oven for 10 minutes. Stir in between.
  4. Once done, let it cool. Break apart the clusters or you can keep them as it is. I ended with with granola mix with few clusters.
  5. Store in an airtight container.
  6. Enjoy with milk, yogurt or plain.
Recipe by Naive Cook Cooks at http://www.naivecookcooks.com/pumpkin-seed-cheerios-granola/