10 Mins Blueberry Chia Seed Jam
 
 
Author:
Serves: 2 Serving
Ingredients
  • 1 cups blueberries, fresh or frozen
  • 2 tbsp maple syrup or agave nectar
  • 1.3 tbsp chia seeds
  • ⅛ tsp pure vanilla extract
Instructions
  1. In a pan, combine blueberries and maple syrup over med-high heat. Cook for around 5 minutes until blueberries are all broken. Add chia seeds and cook for 5 more minutes stirring often until it thicken nicely. Let it cool. Add vanilla and mix. Store in a airtight container. It stays good refrigerated for upto 7 days.
  2. You can double or triple the recipe easily. Just remember the time to cook will change slightly.
Notes
Adapted from recipes from bob's red mill chia seeds bag
Recipe by Naive Cook Cooks at https://www.naivecookcooks.com/10-mins-blueberry-chia-seed-jam/