Homemade Pizza Popcorn
Prep time
Cook time
Total time
Serves: 3-4 servings
Homemade Pizza Popcorn:
  • 1 packet Healthy Pop Kettle Corn or any other kind you prefer (Pop it in microwave as per directions given on packet)**
  • 4 tbsp extra virgin olive oil
  • 1 tsp red chili flakes
  • 1.5 tsp basil powder
  • ½ tsp rosemary
  • ¼ tsp black pepper powder
  • Salt to taste
  • 1 tsp garlic powder
  • ½ tsp oregano powder
  • 2 heaping tbsps tomato paste
  • Shredded parmesan cheese for garnishing
  • Fresh chopped basil for garnishing (optional)
Homemade Pizza Popcorn:
  1. Preheat oven to 300F.
  2. Pop the popcorn kernels as per directions.
  3. Transfer them to a large bowl.
  4. In a small deep pot, add oil, red chili flakes, basil powder, salt, black pepper, rosemary, garlic powder, oregano and tomato paste. Cook it for 2-4 minutes until fragrant.
  5. Add this oil mix to the popcorn in bowl. Cover the bowl tightly with aluminium foil or a large plate and holding it tightly in place, shake vigorously so popcorn is coated with this oil mix.
  6. Transfer this seasoned popcorn to a lined baking sheet and bake for 7 - 10 mins in 300F oven. Serve with freshly chopped basil and parmesan!
Ami says:
This recipe inspired by Noshon.it Margherita Pizza Popcorn & Giada's Pizza Popcorn Food Network.
** If you don't get ready to pop microwave popcorns where you live, then simple take ¼ cup popcorn kernels with 2 tsp oil in a brown paper bag. Close it tightly at the top and place in microwave. Pop for around 1:30 minutes to 2:15 minutes or until the popping stops!
Recipe by Naive Cook Cooks at http://www.naivecookcooks.com/homemade-pizza-popcorn/